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20100901
20100930
Search Results 0 to 4 of about 5 (some duplicates have been removed)
wedding, but with so many folks involved in your wedding, sometimes the bride and groom's personalities get lost in the mix. some ideas on how you and our wedding couple jeremy and melissa can add a personal touch to the celebration. good to see everybody. >> good morning. >> guys a week to go, how are you holding up? >> we're so excited. we can't wait to see how everything turns out. >> jeremy is just like vibrating. >> okay, you're going to show us "today" thr today three items that can really help personalize the wedding. >> it's important to think about the comfort of t guests because this is your first joint statement as spouses. so you want to make them as comfortable as possible. >> it's fun to provide the ladies with one of these wraps. you can put embroidly on the bottom. so it's about $12 apiece. >> that's all? >> what about the menu? >> i love the idea of personalizing the menus by putting your name on the top. it makes you feel welcome. >> this replaces the postcard and this does allow you to balance the images a the table. we have smoked salmon and then moved on to some tru
millan and jeremy gephart are our bride and groom. eight daysway. >> we're so exted. >> you just got back from afghanistan, is this even sinking in for you yet, jeremy? >> it's starting to, but it's all coming way too fast. >> a lot in a short period of time. we're going to reveal the bridesmaids' dresses if you're ready. this is what the bridesmaids and the flower girl will be wearin i think you recognize this dress. it's being worn by your real maid of honor, alexis longo. are you surprised to see her? >> yes, i'm so excited. i wish i could hug you. >> you can hug her. what do you think of the dresses? >> you lookbsolutely beautiful and abby, you look so nice. >> that dress can be used as a dress with sleeves or a halter. >> i'm so excited, you look great. >> you want to stick around and taste some cake? that's what we're going to do now, we're bringing in gail simmons from top chef. >> you're the perfect one to do this because you also have a new show top che just desserts. >> i love cake. i brought you four choices "today," all very different. you want to taste some cake? they cater to the
you narrow it down. >> there were 14,000 new beauty and grooming products introduced last year. so we test for six months, we test on everybody, different ages, different hair types, skin types, skin colors, then we come down to the list, we talk to cosmetic cmists and determine toll lists. >> bottom line you take it pretty seriously. first up we're looking at hair and you found some that were innovative, break through award winners. what do you have? >> pan tent spent years and -- they he found out that each hair as different characteristics and different problems. so this is pan teen prov solutions. this one happens to be for medium and thick hair, whi tends to take too much moisture from the environment, gets frizzy and breaks. this has ingreed negligents that seal the cuticle and adds moisture. >> you have another winner in the hair die form that? this is froml'oreal. you have to go to the son to get this done. usually hair die uses ammonia, which damages your hair, stas and can be awful. this penetrates deeply into the hair cuticle. ask if thehave it. it stays fresher longer, it
Search Results 0 to 4 of about 5 (some duplicates have been removed)